Winter CSA

Cold weather doesn't stop the growing here at Rocky Glade Farm. Beginning in September of each year we begin harvesting fall vegetables out of our hoop-houses in order to fill half-bushel to bushel boxes for our CSA subscribers.

Rocky Glade Farm is happy to offer a Winter CSA for the 14th year in a row!

Here's the basics...(please email us for complete details)
***ON-FARM pickup only this year. Tuesday 3-6pm and Saturday 8-11am.

***"online market style CSA" meaning you get to choose a portion of what goes in your box!!

***box pickup every OTHER week

***two options: Fall Only: 7 weeks at 35.00 per week gives you a total of 245.00 for the entire fall season. OR
FULL SEASON 16 weeks at 35.00 per week is a total of 560.00 for the entire season. If you would like to pay in full **TAKE $20.00 OFF your total** if paid in full by September 10, 2018.

What will I be eating? Likely your first box or two will be "flummer"...meaning a mesh of what summer has left to offer like peppers and cucumbers as well as the first offerings of fall like kales, brassicas and our earliest varieties of winter squash. We try to balance our growing between greens and root crops. Variety is our goal! Usually your fall boxes contain winter squash, sweet potatoes, potatoes, garlic and a variety of fall greens, plus peppers and fresh ginger! Moving into late fall you can expect broccoli and other brassica type veggies in addition to more winter squash and sweet potatoes. January and February are our most challenging growing months, however they can be some of the best eating as the greens are super sweet and welcome to our dead of winter diet. I love our winter lettuces and greens for soups! Early spring brings an abundance of lettuces and salad items like radishes, onions and other fresh ingredients. It also sometimes brings carrots, beets and other long crops that find that extra sunshine of March needed for maturing. Late spring is usually our customer's favorite. Spring weather usually brings strawberries to your boxes along with other yummy spring produce. Kale is a staple for at least 95% of our CSA season. Swiss chard, spinach, radishes, garlic and braising greens/salad mix-ins are another big part of the CSA.

Interested? Here's what you need to do: email us and let us know
1. Fall or FULL season?
2. Tuesday or Saturday pickup?

Let us know if you have ANY questions...we look forward to growing for you!

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